Cool off with something sweet!
We got the scoop on do-it-yourself milkshakes so you can indulge whenever your sweet-tooth strikes.
Here’s what you need:
- A blender
- 2 ounces of milk
- 3 scoops of ice cream
- Chocolate syrup and whipped cream (optional)
Start by putting the milk in the blender. Add the ice cream of your choice and blend well.
If you’re feeling fancy, put a few swipes of chocolate syrup in your glass, then pour the mixture in. Top with whipped cream and a drizzle of chocolate syrup on top of your milkshake.
Now sip on your sweet treat with a smile knowing you made it yourself!
There’s a story behind this quick and easy do-it-yourself milkshake recipe.
14 years ago Kia Usher traveled to New York City and fell in love with Italian ice. After years of research and preparation, Kia and her husband decided to take a chance and started selling Italian ice on the weekends.
The residents of the famously hot Columbia, South Carolina decided they loved bringing smiles to their customers and after a short while, Kia made the decision to resign from her job at a big bank and focus on their sweet dream full time.
Brain Freeze LLC. on Knox Abbot Drive in Cayce, South Carolina is the brick and mortar iteration of that dream, and it is delicious. The shop is just minutes from downtown Columbia, SC.
You can get Italian ice, ice cream, milkshakes, giant ice cream sandwiches made with homemade chocolate chip cookies, banana splits, bubble waffles, homemade gourmet kettle corn, cotton candy, and more.
CLICK HERE to check out the entire menu (and prepare to crave everything sweet just by looking at it!).
And, their mission statement says it all: “To serve mouthwatering, flavorful, premium Italian Ice & hand dipped ice cream! We are here to provide the best and cheerful customer service:)”
Want to visit a restaurant a little closer to home?